SAFAKNA TURKEY – One of the most common health problems after iftar is indigestion. Stagnant functions in the stomach and intestines act slowly. Experts recommend drinking a glass of this mixture before tea after iftar to avoid such a situation.
Experts say that parsley stalks will help with indigestion. To avoid indigestion, think twice before throwing away parsley leaves.

We have collected for you those who are interested in parsley stalks, which contain highly edematous minerals.

WHAT ARE THE BENEFITS OF Parsley Stems?
Pass a pinch of parsley sprigs and half a lemon through a juicer. Drink a glass right after iftar.
Accelerates the work of the intestines for the rapid fermentation of over-consumed foods.

It balances low blood sugar throughout the day without raising or lowering it.
This ensures that no food waste from the previous day remains in the intestines.
It balances the level of thirst in the body.

It reduces the level of fat, preventing toxicosis in the liver.
Parsley stems lower cholesterol levels and prevent clogged arteries.
It gives energy, preventing the body, heavy after iftar, from falling asleep immediately.

Proper treatment with parsley should be done every 2 days during fasting.
Thus, it provides the vitamins and minerals that the body needs.

When parsley stalks are treated with lemon, it prevents headaches that may occur the next day.
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